1 bottle of 100 ml.
White truffle spice based on extra virgin olive oil Arbequina from the highest category made only from the Arbequina olive variety. Organic farming and only with mechanical methods.
Fruity green with aromas of tomatoes and sour apples, which unfold very complex in the mouth with the aromas of freshly harvested almonds. Leaves a freshness in the mouth without a sensation of tartness and a slightly piquant feeling in the aftertaste. The delicacy and elegance on the nose and the opulence in the mouth, which give the oil a unique personality, should be emphasized.
Finca Hostalets currently consists of three generations: José Seuma Ibarz (in the middle), he took care of the resurrection of the olive grove on the property, followed by José Seuma Terés (left); he is responsible for this wonderful project, next to him his son Arturo Seuma Ruiz (right). Together they want to share the passion for growing organic olive oil.
«Our origins go back to 1898, when Joaquín Ibarz, great-grandfather of the person in charge today, grew his olive grove and produced oil in the stone mill in the family estate's cellar. »
NOEV black truffle
origin
Spain, Catalonia
Elaboration
Mechanical extraction in a 2-phase mill at low temperature up to a maximum of 27 ° C in order to preserve all natural flavors and antioxidants, poly phenol, tocopherol.
Units per box
6 bottles x 100 ml.
acid
0.08 +/- 0.02
producer
Casa Seuma, SL
Nutritional values
Nutritional values 100 g energy 3700 kj (900 kcal) fat 100 g Hereof: saturated fatty acids 14.76 g carbohydrates 36 g Of which sugars 0 g Protein 0 g salt 0 g